Delmar Grain Service

How to Use Complete Feeds to Stretch Your Hay Supply

Fiery blazes, drought, and poor growing conditions have made hay difficult to find and expensive to buy in many locations throughout the nation. These conditions have left horse owners with the difficult task of finding an affordable source of quality hay

What's The Difference Between Ranch-To-Market And Farm-To-Market Roads?

Farm-to-market and ranch-to-market roads have helped rural Texans get around since the 1940s. But what happens when these roads become completely

Daily Cash Grain Bids

Daily cash grain bids from St. Joseph, Atchison, and Kansas City on Yellow and White Corn, Soybeans, Hard and Soft Wheat, and Sorghum.

How to Teach Your Cows a New Trick: Weeding

Turns out, you can condition helping grazing behavior into your herd.

Why humans struggled to make 'f' and 'v' sounds until farming came along

Love to drop F-bombs? Thank the shift to agriculture.

13 Dog Breeds That Are Overwhelmingly Affectionate

Researchers look into more ways of turning food waste into good livestock feed

A lot of perfectly good food goes to waste every day, especially in developed countries. Researchers believe that some of that food waste can be converted into animal feed for livestock, a biological means of recycling food into a fresh supply.Redirecting otherwise wasted food to animals would r

Are grain farmers losing to oil for rail service?

A record harvest will likely cause financial hardships on grain farmers due to a lack of rail service. Some point the finger at the oil industry for the problem.

Convert a Used Grain Bin to a New House

Recycling a used grain bin makes great use of an existing structure. You can probably find an inexpensive used grain bin and use it for a home, office, shop or storage.

Go With Your Gut with Ancient Grains

Do you have a gut that's sensitive to processed wheat but not a full blown wheat allergy? Consider switching to ancient grains so you can have your toast and eat it too.

These improvements help you handle grain better, more safely

The No-Measure, No-Fail Way to Cook Any Whole Grain

From amaranth to farro to wheat berries, here's how to cook 'em all

Get Your Grain Ratios Right (Infographic)

Cook any grain perfectly with this all-in-one infographic.

How to make a grain bowl that will help you lose weight

Not all bowls are created equally healthy. Even photogenic grain bowls can overdo it on the carbs, and warm vegetable dishes could still be smothered in fat, says chef and nutritionist Mareya Ibrah…

‘Whole grain’ not always healthy

U.S. Department of Agriculture’s 2010 Dietary Guidelines recommend that Americans consume at least three servings of whole-grain products daily, and the new U.S. national school lunch standards require that at least half of all grains be whole-grain rich. However, no single standard exists for defining any product as a “whole grain,” according to a Harvard School of Public Health study.

Grain Mites Are Not Common in Homes

Grain mites are not common in homes, but if you do have them, they're likely infesting a grain-based product that's been left in a damp area for some time.

Sorghum: What to Know About This Gluten-Free Grain

Sorghum is a gluten-free ancient grain packed with protein, fiber, minerals, and vitamins. Learn more about its benefits and how to eat it.